Menu
Menu
Starters
- Iberiam ham 13,50
- Pot of foie made at home 16,00 Tepid salad of squids 12,50
- Home mixed grill 8,50
- Fish soup 6,50
- Dish about mixed green vegetables 11,00
- Stuffed peppers with cod 11,50
- Rice with clams and mushrooms 14,00
Fishes
- Hake with glandes of hake and clams in green sauce 21,00
- Grilled squids with potatoes and vegetables 13,00
- Grilled cod 14,50
- Monk and prawns skewers with peppers 16,00
- Grilled large lobster 23,00
Meats
- Grilled lamb with chips and salad 16,00
- Grilled foie – grass over porto sauce and apple cream 18,00
- Grilled entrecotte with chips 12,50
- Grilled duck brest with red peppers and salad 12,50
- Grilled veal sirloin with chips 16,50
- Grilled lamb chops with chips 14,00
- Grilled beef chop kgr. 32,00
Desserts
- Fresh cheese and raspberries cake
- Cream Caramel with ice cream
- Banana and Chocolate cake
- Puff Pastry cake
- House made ice cream
- Natural yoghurt mousse
- Soup of fruits with cinnamon ice cream
- Strawberries cake with lemon cream